A Map for the FODMAP Diet

When people with celiac disease or non-celiac gluten sensitivity continue to have symptoms, they may be interested in exploring new diets. Jacalyn See, clinical dietitian at Mayo Clinic, offers some insight into the FODMAP diet, and whether this diet could help people with gluten-related disorders. To learn more, visit https://mayocl.in/2Nz8cIz

Articles You May Like

Study Finds Multiple Rare, Damaging Genetic Variants That Increase Alzheimer’s Risk
COVID-19 impact on young people’s mental health could result in increased demand for support services
Our Biggest Health Insurance Concern Isn’t What You Think
FDA Rejects Piziotinib for Certain Types of NSCLC
What to do with all of those Thanksgiving leftovers

Leave a Reply

Your email address will not be published. Required fields are marked *